* Saute 3 cloves garlic and onion into 2 Tbsp cooking oil. 
* Add meat (pork or chicken cut into cube), cook all sides.
* Add salt and pepper to taste.
* Add 1 Tbsp soy sauce and 1 Tbsp oyster sauce.
* Pour 1.5 cup water and bring to boil.
* Mix 2 Tbsp cornstarch with 1/4 cup water. Pour into the pot and stir until it thickens.
* Add 1 tsp sugar, 1 cup frozen peas, 1 cup button mushroom.
* Simmer for 5 minutes.
* Drizzle 1 tsp sesame oil and stir.
* Ladle the mixture to a bowl of fried rice or white rice.